The 18th Hellenic Congress in Nutrition and Dietetics, held from December 4th to 6th, 2025, served as a prominent platform for experts and practitioners to explore key developments in the field. Organized by the Hellenic Dietetic Association, the congress's theme, "Bridging Research and Practice," emphasized the importance of translating scientific findings into practical applications. Attendees engaged in insightful discussions on diverse topics such as alternative proteins, strategies for managing eating disorders, approaches to combating malnutrition, and the evolving role of diet in cancer care. This event underscored the ongoing efforts to enhance nutrition science and improve patient outcomes through collaboration and innovation.

A highlight of the congress was a talk by Gianni, titled “Exploring the Unchartered Microbiome-Diet Territory of Plant-Based Diets.” This presentation delved into the complex relationship between diet and the microbiome, particularly within the context of plant-based eating. The event featured a range of presentations, workshops, and interdisciplinary discussions, emphasizing the importance of collaboration in advancing nutritional science.